by soaking sticky rice right away then steaming it by itself or with other elements such as mung bean, peanut, and corn. Close to the end of your cooking method, we increase some fats, for example oil, hen Excess fat or coconut milk, to help make xoiTrang World-wide-web cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí nh?n